{Eats + Treats}



FROM OUR FRENCH-STYLE
KITCHEN GARDEN
Jardin Potager”

vanilla-infused sugar
A teaspoon of vanilla sugar in a cup of coffee provides a comforting and warming sweetness. Its heady aroma works also very well in warm milk and makes a delightful change from regular sugar
300g
On the back of the bottle –a recipe for
Golden Berry and Vanilla Crumble
using vanilla-infused sugar

lavender-infused sugar
A spoonful of the delicate sweet fragrance of lavender sugar adds a lovely, subtle taste to tea and is heavenly in desserts, tea, cakes and biscuits or simply sprinkled over fresh berries.
300g
On the back of the bottle a recipe for
Lavender Shortbread
using lavender-infused sugar

rosemary-infused sugar
Add rosemary sugar to homemade lemonade and ice tea. Also very delightful sprinkled over baked fruit. Makes a divine tea cookie - the rosemary counters the sweetness perfectly.
300g
On the back of the bottle a recipe for
French Peach Tarte Tatin
using rosemary-infused sugar

A delightful gift for any food lover!

lavender-infused honey
Lavender enhances the natural floral perfume and flavour of honey. Enjoy it with fresh fruit and yogurt. It is also heavenly with tea!
350g

thyme-infused honey
Sometimes the simplest dessert can be the most elegant. Serving bread with cheese and thyme-infused honey makes the perfect ending to a meal.
350g

rosemary-infused honey
Rosemary infused honey is wonderful when drizzled over brie or in a sauce for chicken or lamb.
350g